Our vegetables are healthy and have a top-quality product guarantee. We have gained the certificate of BRC GLOBAL STANDARD – FOR FOOD SAFETY, which is a prestigious standard in food production business. We make sure that all of our activities comply with the HACCP system. Our vegetables come from qualified producers who hold the GLOBAL G.A.P. Certificate. Therefore, we are certain that the entire process – starting with sowing, through conditioning, harvesting, sorting, storing, selling, and finishing with transportation – is under total control.